Located in the quiet bay of Supetarska Draga on the picturesque island of Rab, Restoran More presents authentic Dalmatian cuisine that we don't see that often. This charming restaurant offers an idyllic setting for guests who want to enjoy the essence of the Adriatic. With its stunning view of calm waters and pleasant atmosphere, Restaurant More promises an unforgettable gastronomic experience that highlights the best of local flavors and hospitality. Here's what we ate.
The menu at Restoran More is a testimony to the rich culinary heritage of the Dalmatian coast. Specializing in fresh, locally grown seafood, the tavern offers a variety of dishes that showcase the richness of the Adriatic Sea. You can view the entire menu online .
Appetizer
We started the meal with polenta in truffle and prawn sauce. Warm polenta is a true gourmet delight, ideal for those looking for something special. The creamy texture of the polenta goes perfectly with the rich, earthy flavor of the truffles, while the prawns bring an extra dose of juiciness and sea taste. The aromatic truffle sauce leads the entire dish, and each bite provides an unforgettable gastronomic experience that combines the tenderness of the polenta, the luxurious note of truffles and the freshness of the prawns, making this appetizer a real highlight of any meal. A modern spin off that will not leave you indifferent.
Konoba More - Polenta with shrimp, truffles and vegetables
Main course
For the main course, grilled fish is the highlight of the menu, with the day's catch expertly prepared to bring out the natural flavors. Guests can choose from a variety of options, including sea bass, sea bream and sardines, all grilled to perfection and served with a side of seasonal vegetables and aromatic spices. Along with the day's catch, there was grilled octopus and San Jacques clams.
Konoba More - Grilled octopus and sea bream with a side dish
We definitely recommend "peka" - a traditional Dalmatian preparation where octopus or lamb is slowly cooked under the "bell", resulting in a tender and tasty dish. This method, which involves cooking the ingredients in their own juices, ensures that every bite is infused with rich, smoky flavors. The entire dinner was completed by Istrian Malvasia from the TOMAZ winery.
Pasta and risotto
Although we didn't try it, we got a recommendation from the owner for the next time, which is their selection of homemade pasta and risotto. Seafood risotto, packed with shrimp, clams and mussels, is a filling and satisfying choice. For pasta lovers, tagliatelle with shrimp and cherry tomatoes provide a wonderful combination of textures and flavors, where the sweetness of the tomatoes perfectly complements the delicate flavor of the shrimp.
Dessert
We ended the dinner with Rab cake, the traditional dessert of the restaurant and the island of Rab. Although it is a sweet cake, if you pair it with a scoop of vanilla ice cream, it offers a wonderful contrast of warm and cold. Alternatively, the lavender panna cotta is also a good choice, infused with locally grown lavender.
Location and ambience
The location of Restaurant More is one of its most attractive features. Located directly on the coast in Supetarska Draga, the restaurant offers a stunning view of the bay, where calm waters reflect the vibrant colors of the sunset. Guests can sit on the spacious outdoor terrace, enjoying the gentle sea breeze and the sound of the waves hitting the shore. The interior of Restaurant More is equally attractive, with rustic decor that reflects the traditional Dalmatian style. Wooden beams, stone walls and nautical details create a warm and cozy ambience, making it the perfect place for a romantic dinner or a relaxed family gathering.
The perfect escape
Restaurant More is a destination that captures the spirit of the Adriatic. Whether you are a local resident or a visitor to the island of Rab, this charming tavern offers a culinary escape that celebrates the rich flavors and natural beauty of Dalmatia. With its exceptional menu, stunning location and pleasant ambience, Restoran More is an unmissable destination for anyone looking for an authentic and unforgettable gastronomic experience on the island, especially for those visitors who want to get away from the city of Rab.
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